Midtown Dining District Foodie Tour
August 16 @ 11:00 am - 2:00 pm
You’ll sample fresh daily catches from the Ocean City’s famous commercial fisheries, local dishes made with ingredients sourced from local produce suppliers, and then conclude with legendary Candy Kitchen taffy and fudge along with Fractured Prune world famous deep fried doughnut, the “OC Sand” to delight your sweet tooth. And our finale… take in some eye candy and a frozen cocktail (with proof of valid ID… even if your 90) at “Coconut’s Beach Bar”. Five stops-and five tasting courses! – In all…
Total walking distance is approximately one mile, suitable for all fitness levels.
Your journey will take you to Higgins Crab House where you will learn how to “Crack open a Hard-shell Crab” the Maryland way. Your mid-day tour continues with stops at some of the hottest locations in Ocean City’s impressive local restaurant and bar scene including Dry Dock 28, Buxy Salty Dog Saloon and a variety of others delicious places. Stroll at a leisurely pace, stopping frequently to taste various delicious dishes of land and sea while your guide introduces you to the culinary artist behind the delectable dishes.